Shangri-La’s Summit Restaurant offers members and our resort guests Grand Lake’s finest dining experience. With unbelievable views from the highest point on Monkey Island, it is the perfect setting for a truly memorable meal. Executive Chef Michael Bujold’s award-winning cuisine and unique presentation style coupled with first-rate and genuinely attentive wait staff has made the Summit Restaurant the most sought-after dining destination on Grand Lake.
Exquisite brunch buffets, beautifully paired wine dinners and weekly specials have also made the Summit the area’s first choice for intimate dinners, entertainment, special events, weddings, receptions and catering. Reservations are available to Shangri-La members and resort guests exclusively.
For information about scheduling special events, please email email@example.com.